RMHA Pedigree Database

Pedigree of:
TAN'S YSABELLA
(FEMALE) 27 Mar 1994, 940128, Black Breeder = J.Sim Tan
Owner = Catherine Corbett
Status = Mare
Date_Certified = 1996-07-07
Height = 14.1
Inbreeding = 4.79%
YANKEE(RAGTIME)
01 Apr 1971 710001
Bay
Breeder=Sam Tuttle  Owner=Jennifer Bush  Status=Deceased  Date_Certified=1988-08-19  Height=15  Inbreeding=6.25%  

TOBE
01 Jan 1942 U002
Chocolate
Date_Certified=0000-00-00  Inbreeding=0.00%  

OLD TOBE
U001
Date_Certified=0000-00-00  Inbreeding=0.00%  
   
 
LUCY (ORIGINAL)
U836
Date_Certified=0000-00-00  Inbreeding=0.00%  
HENRY B. HAWKIN'S STUD
U245
 
HONEY
U262
Date_Certified=0000-00-00  Inbreeding=0.00%  
OLD BOB
U524SB
Date_Certified=0000-00-00  Inbreeding=0.00%  
MACK
U417
 
   
 
BAY BEAUTY (1)
U853
Date_Certified=0000-00-00  Inbreeding=0.00%  

OLD BOB
U524SB
Date_Certified=0000-00-00  Inbreeding=0.00%  
MACK
U417
Date_Certified=0000-00-00  Inbreeding=0.00%  
BOB
U070
 
   
 
     
 
   
 
R R STAR LITE
15 May 1985 19850515C
Sorrel
Breeder=Jerry Dixon  Owner=Karen Johandes  Status=Mare  Date_Certified=1988-03-29  Height=14.2  Inbreeding=0.00%  

JAKE (RISON)

Date_Certified=0000-00-00  Inbreeding=0.00%  

     
 
   
 
     
 
   
 
DIXON'S MISTY JANE
14 Jun 1980 19800614
Chocolate
Breeder=Unknown Breeder  Owner=Jerry Dixon  Status=Mare  Date_Certified=1987-01-07  Height=15  Inbreeding=0.00%  

JOHNSON'S TOBY
01 Jul 1972 19720700
Chocolate
Breeder=Wendell Johnson  Owner=Wendell Johnson  Status=Deceased  Date_Certified=1986-11-09  Height=14.3  Inbreeding=23.44%  
KILBURNS CHOCOLATE SUNDOWN
14 May 1967 19670514
Black
Breeder=Charles Kilburn  Owner=Charles Kilburn  Status=Deceased  Date_Certified=1986-11-01  Height=UNK  Inbreeding=25.00%  
TOBE
01 Jan 1942 U002
Chocolate
NANCE I
01 Jan 1958 U505
CHOCOLATE DROP
CRA123TOBE
Status=Mare  Date_Certified=0000-00-00  Inbreeding=12.50%  
TOBE
01 Jan 1942 U002
Chocolate
LUCY (ORIGINAL)
U836
DIXIE
1983001
Buckskin
Breeder=Unknown Breeder  Owner=Kathleen Macoughtry  Status=Mare  Date_Certified=1986-10-04  Height=15  Inbreeding=0.00%